Cherry Mulberry Sour Beer Lambic | 樱桃桑葚酸艾尔

Cherry, blackberry, cranberry, and kale come together to create a deliciously fragrant Sour Ale with a rich sour cherry flavour, complemented by hints of stone fruit. The addition of mulberries adds a tantalising juiciness to the palate. The wine has a ruby-purple colour and is full-bodied and sweet like juicy fruit. These flavour interpretations result in a smooth and silky berry and vegetable juice extravaganza.

由樱桃、桑葚、蔓越莓、羽衣甘蓝共同缔造的酸艾尔，馥郁芬芳的酸樱桃带有淡淡的核果气息。桑葚的加入，使口感更加诱人多汁。酒液呈宝石般紫红色，酒体饱满甜美似多汁的果肉。这些味觉演绎堪称一场柔美顺滑的莓果蔬汁盛会。

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